Opti-EPA Liquid
by Douglas Laboratories · Liquid
Supplement facts from the label of Opti-EPA Liquid by Douglas Laboratories: Calories 40 {Calories}, Total Fat 4.5 g, Cholesterol 9.0 mg, Ultra-pure fish oil concentrate 0.00 NP….
Supplement Facts
| Ingredient | Per serving | % DV | Upper limit (adults) |
|---|---|---|---|
| Calories | 40 {Calories} | — | — |
| └ Calories from Fat | 40 {Calories} | — | — |
| Total Fat | 4.5 g | 7% | — |
| └ Saturated Fat | 0.00 g | 0% | — |
| └ Trans Fat | 0.00 g | — | — |
| Cholesterol | 9.0 mg | 3% | — |
| Ultra-pure fish oil concentrate | 0.00 NP | — | — |
| └ Eicosapentaenoic Acid | 1,331 mg | — | — |
| └ Docosahexaenoic Acid | 888 mg | — | — |
Upper limits: NIH ODS Fact Sheets for Health Professionals. Compared only where the unit converts and the limit applies to the form on the label.
On the label
For: Adult (18 - 50 Years) · Gluten Free · Dairy Free · Sugar Free
Claim types: All Other
Precautions re: All Other: Tamper resistant package, do not use if outer seal is missing.
General: Product/Version Code: Formula #99474
Formula re: Contains: This product contains fish oil (from anchovies and sardines).
Suggested/Recommended/Usage/Directions: Suggested Usage: As a dietary supplement, take 1 teaspoon daily or as directed by your healthcare professional. Contents may appear cloudy when refrigerated.
Storage: REFRIGERATE AFTER OPENING.
Formulation re: Does NOT Contain: This product contains NO yeast, wheat, gluten, soy protein, milk/dairy, corn, sodium, sugar, starch, artificial coloring, preservatives or flavoring.
This page repeats what the label says and the official upper limits for healthy adults. It is not medical advice: ask a doctor, pharmacist or registered dietitian about your own intake, especially if you are pregnant, take medicines or have a health condition.
Label data: NIH Office of Dietary Supplements, Dietary Supplement Label Database (dsld.od.nih.gov), public domain. Upper limits: NIH ODS Fact Sheets for Health Professionals (values from the Institute of Medicine, Food and Nutrition Board).