Recalls

Food recalls in the United States: official notices · page 189

29,505 official food recall notices published by the U.S. Food and Drug Administration (FDA) in the United States, newest first. Each notice links to the official page; products we could match by barcode link to their Shelfpedia sheets.

29,505notices
1,386in the last 12 months
26%undeclared allergen
2,469products matched by barcode

Notices

29,505 notices, newest first · page 189 of 591.

  • September 9, 2020reportedFDAClass I
    Undeclared allergen

    Whole Foods Market AGRIFORM PIAVE VECCHIO PLU 29336200000 Individual sliced cheese wrapped in plastic wrap with scale label on top.

    Official wording (English): Undeclared lysozyme (from egg whites)

  • September 9, 2020reportedFDAClass II
    Other reason

    Newman's Own Organics, Newman's Special Decaf Medium Roast, Ground Coffee, 10 oz.

    Official wording (English): Roast ground coffee packed in Newman s Own Organics special decaffeinated packaging contained regular non-organic Coffee.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Sub Shop-Red Onions. Expiration 7/31/2020. Ingredients raw red onion.

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD Salad Bar-Red Onion. Expiration date 7/31/2020 Ingredients: raw red onion

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD Salad Bar- Cucumber Tomato Salad. Expiration 07/31/2020. Ingredients:SALAD [CUCUMBER, TOMATOES, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), ONIONS…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Greek Salad Small PLU#20500200000. Expiration date 8/4/2020. Ingredients:GREEK SALAD [CHICK PEAS (CHICK PEAS, WATER, SALT, DISODIUM EDTA (TO PRESERVE COLOR))…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD Berry Feta Salad PLU# 20660900000. Expiration date 8/4/2020. Ingredients:SALAD [STRAWBERRIES, BABY SPINACH, FETA CHEESE ((PASTEURIZED PART-SKIM MILK, CHEESE…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Vegetable Medley Salad PLU# 20686300000. Expiration date 8/3/2020. Ingredients:VEGETABLE MEDLEY SALAD (CELERY, LEMON JUICE [FILTERED WATER, LEMON JUICE…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Tuscan Chicken Salad PLU# 20730400000. Expiration date 8/3/2020. Ingredients:TUSCAN CHICKEN SALAD (CHICKEN [OVEN ROASTED OR ROTISSERIE CHICKEN, SEASONING…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD Caprese Salad PLU#21660900000. Expiration date 8/4/2020. Ingredients:SALAD [ROMAINE LETTUCE, MOZZARELLA CHEESE (PASTEURIZED MILK, VINEGAR, ENZYMES, SALT)…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Chickpea & Carrot Salad Greek Dressing PLU#21665100000. Expiration date 8/5/2020. Ingredients:SALAD [CHICKPEAS (CHICKPEAS, WATER, SALT, DISODIUM EDTA (TO…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Spinach Salad Ranch Dressing PLU#21738800000 Expiration date 8/5/2020. Ingredients:SALAD [RANCH DRESSING (SOYBEAN OIL, CULTURED BUTTERMILK, WATER…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    Green Bean Portabella PLU#22657400000. Expiration date 8/6/2020. Ingredients:GREEN BEANS PORTABELLA [GREEN BEANS, PORTABELLA MUSHROOMS, RED ONION, RED BELL…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Italian Half Sub PLU#22657700000. Expiration date 8/4/2020. Ingredients:ITALIAN SUB [ROLL (ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Farmers Salad PLU#22658400000. Expiration date 8/6/2020. Ingredients: SALAD [CUCUMBER, PITTED KALAMATA OLIVES [PITTED OLIVES (OLIVES, WATER, SALT, OLIVE OIL…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Cucumber Tomato Salad PLU#22658500000. Expiration date 8/6/2020. Ingredients:SALAD [CUCUMBER, TOMATOES, OIL BLEND (CANOLA OIL, EXTRA VIRGIN OLIVE OIL), ONIONS…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD BLT Salad PLU#22660900000. Expiration date 8/4/2020.Ingredients: SALAD [ROMAINE LETTUCE, BUTTERMILK RANCH (SEE DRESSING CUP), GRAPE TOMATOES, BACON BITS…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD Buffalo Chicken Salad PLU#22664600000. Expiration date: 8/4/2020 Expiration date 8/4/2020.Ingredients: SALAD [ROMAINE LETTUCE, BUTTERMILK RANCH (SEE…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Country Style Pasta Salad French Dressing PLU# 22665100000. Expiration date: 8/5/2020 Ingredients: SALAD [ROMAINE LETTUCE, BUTTERMILK RANCH (SEE DRESSING CUP)…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    Greek Salad Large PLU#22667100000. Expiration date:8/3/2020. Ingredients: SALAD [ROMAINE LETTUCE, BUTTERMILK RANCH (SEE DRESSING CUP), GRAPE TOMATOES, BACON…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    Grilled Vegetables PLU# 23657100000. Expiration date: 8/6/2020 Ingredients: GRILLED VEGETABLES [RED ONION, GREEN BELL PEPPER, YELLOW SQUASH, ZUCCHINI…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD Greek Salad with Greek Dressing PLU#23660700000. Expiration date:8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, PEPPERONCINI (PEPPERS, WATER, SALT, VINEGAR…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD G&G Greek Salad PLU#23662500000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, PEPPERONCINI (PEPPERS, WATER, SALT, VINEGAR, CITRIC ACID…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    GE Egg & Bacon Salad With French Dressing PLU# 23665100000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, FRENCH DRESSING (SOYBEAN OIL, SUGAR…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    MD Philly Style Steak Stromboli Cold PLU#23676600000. Expiration date: 8/3/2020 Ingredients: STROMBOLI [DOUGH (ENRICHED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    Cajun Style Chicken Meal PLU# 24658700000. Expiration date 8/5/2020.Ingredients: MEAL [CAJUN STYLE BOWTIE PASTA (BOWTIE PASTA (COOKED ENRICHED MACARONI PRODUCT…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD Dip-Rueben PLU# 24659500000. Expiration date 8/6/2020. Ingredients: REUBEN DIP [COOKED CORNED BEEF ROUND (CURED WITH UP TO 15% OF A SOLUTION OF: WATER…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD GREEK SALAD WITH BALSAMIC DRESSING PLU# 24660600000. Expiration date 8/4/2020, Ingredients; SALAD [ROMAINE LETTUCE, PEPPERONCINI (PEPPERS, WATER, SALT…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    STUFFING BALLS S0678/1602 (INDEPENDENT PLU) PLU# 25048600000. Expiration date 8/6/2020. Ingredients: STUFFING BALLS [STUFFING BALL [SPREAD (PURIFIED WATER…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    22INCH ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049300000. Expiration date 8/2/2020. Ingredients: 22" ITALIAN HOAGIE [COUNTRY FRENCH BREAD [DOUGH [ENRICHED…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    SPECIALTY 12" ITALIAN HOAGIE (INDEPENDENT PLU) PLU# 25049400000. Expiration date 8/2/2020. Ingredients: 12" ITALIAN HOAGIE [ITALIAN SUB ROLL [ENRICHED FLOUR…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    CHEESEBURGER PIZZA SLICE (INDEPENDENT PLU) PLU# 25060700000. Expiration date 8/4/2020. Ingredients: CHEESEBURGER PIZZA [DOUGH SHELL [ENRICHED FLOUR (WHEAT…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    PHILLY STEAK PIZZA SLICE (INDEPENDENT PLU) PLU# 25061200000. Expiration date 8/4/2020. Ingredients: PHILLY STEAK PIZZA [DOUGH SHELL [ENRICHED FLOUR (WHEAT…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    PIEROGIE LASAGNA ROLL UP (INDEPENDENT PLU) PLU# 25065000000. Expiration date 8/4/2020. Ingredients: PIEROGIE LASAGNA ROLL UP [MASHED POTATOES (POTATOES, SKIM…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    HOMEMADE MACARONI SALAD (INDEPENDENT PLU) PLU# 25067800000. Expiration date 8/6/2020. Ingredients: HOMEMADE MACARONI SALAD [MACARONI (WATER, MACARONI [ENRICHED…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    SPANIKOPITA (INDEPENDENT PLU).PLU# 25070900000. Expiration date 8/6/2020. Ingredients: SPANIKOPITA [CHOPPED SPINACH, EGG, SALTED BUTTER [PASTEURIZED CREAM…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    12" DELUXE PIZZA (INDEPENDENT PLU) .PLU# 25071800000. Expiration date 8/7/2020. Ingredients: 12" DELUXE PIZZA [PIZZA DOUGH [FLOUR (ENRICHED WHEAT FLOUR [WHEAT…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    DELUXE ITALIAN PARTY HOAGIE (INDEPENDENT PLU). PLU# 25085100000. Expiration date 7/31/2020. Ingredients: DELUXE ITALIAN PARTY HOAGIE [BREAD [ENRICHED WHEAT…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    VEGETABLE PIZZA SLICE (INDEPENDENT PLU) PLU# 25086400000. Expiration date 8/5/2020. Ingredients: VEGETABLE PIZZA [SPREAD (CREAM CHEESE [PASTEURIZED CULTURED…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    12" VEGETABLE PIZZA (INDEPENDENT PLU) PLU# 25086700000. Expiration date 8/5/2020. Ingredients: 12" VEGETABLE PIZZA [SPREAD (CREAM CHEESE [PASTEURIZED CULTURED…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    SHEET VEGETABLE PIZZA (INDEPENDENT PLU) PLU# 25086800000. Expiration date 8/5/2020. Ingredients: VEGETABLE PIZZA [SPREAD (CREAM CHEESE [PASTEURIZED CULTURED…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    STUFFED BONE IN CHICKEN BREAST GOURMET (INDEPENDENT PLU). PLU# 25089000000. Expiration date 8/5/2020. Ingredients: STUFFED BONE IN CHICKEN BREAST [CHICKEN…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    STUFFED BONELESS CHICKEN BREAST GOURMET (INDEPENDENT PLU). PLU# 25089400000. Expiration date 8/5/2020. Ingredients: STUFFED BONELESS CHICKEN BREAST [CHICKEN…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    STUFFED TURKEY BREAST GOURMET (INDEPENDENT PLU). PLU# 25093400000. Expiration date 8/5/2020. Ingredients: STUFFED TURKEY BREAST [TURKEY [TURKEY BREAST ROAST W…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass II
    Salmonella

    POTATO AND CHEESE PIEROGIES (INDEPENDENT PLU)PLU#25118000000. Expiration date 8/5/2020. Ingredients: POTATO & CHEESE PIEROGIES [PIEROGI [WATER, ENRICHED FLOUR…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    COLD ITALIAN HERO, 12" (INDEPENDENT PLU) PLU#25118500000. Expiration date 8/2/2020. Ingredients: 12" COLD ITALIAN HERO [BUN [ENRICHED WHEAT FLOUR (WHEAT FLOUR…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    ITALIAN HERO, 6", COLD (INDEPENDENT PLU) PLU#25118600000. Expiration date 8/2/2020. Ingredients: 6" COLD ITALIAN HERO [BUN [ENRICHED WHEAT FLOUR (WHEAT FLOUR…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    SPINACH DIP DELI SERVICE CASE (INDEPENDENT PLU) PLU#25139500000. Expiration date 8/6/2020. Ingredients: SPINACH DIP [SOUR CREAM (CULTURED CREAM, ENZYME)…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    SPINACH DIP GRAB & GO (INDEPENDENT PLU) PLU#25139600000. Expiration date 8/6/2020. Ingredients: SPINACH DIP [SOUR CREAM (CULTURED CREAM, ENZYME), MAYONNAISE…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

  • September 9, 2020reportedFDAClass I
    Salmonella

    MD EGG & BACON SALAD WITH LITE BALSAMIC DRESS PLU#27665100000. Expiration date 8/4/2020. Ingredients: SALAD [ROMAINE LETTUCE, DRESSING (WATER, DISTILLED…

    Official wording (English): Potential contamination with Salmonella Newport in onions and prepared foods containing onions.

Sources: openFDA (U.S. FDA food enforcement reports), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency food alerts, OGL v3 · RappelConso (DGCCRF), Licence Ouverte 2.0. Shares and counts: Shelfpedia calculations.