
Perfect Bar
by Perfect Bar · 28.8 oz
United States
479 kcalper 100 g · 24% of the reference intake
26.8 gof sugars per 100 g
Barcode (EAN-13)9833599220501
GS1 prefix983
AdditivesNone found in the ingredients
AllergensApple, Celery, Eggs, Milk, Orange, Peanuts, Sesame seeds
LabelsFair trade, No gluten, No GMOs
Prefix 983: .
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 479 kcal | 24% |
| Total fat | 26.8 g | 34% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 38.0 g | 14% |
| Total sugars | 26.8 g | — |
| Dietary fiber | 4.2 g | 15% |
| Protein | 23.9 g | 48% |
| Sodium | 0.15 g | 6% |
Open Food Facts, ODbL, record updated November 19, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Peanut Butter*, Honey*, Nonfat Dry Milk*, Dark Chocolate* (Chocolate*, Cane Sugar*, Cocoa Butter*), Dried Whole Egg Powder*, Rice Protein*, Sea Salt, Dried Whole Food Powders (Kale*, Flax Seed*, Rose Hip*, Orange*, Lemon*, Papaya*, Tomato*, Apple*, Alfalfa*, Celery*, Kelp*, Dulse*, Carrot*, Spinach*), Flax Seed Oil*, Sesame Seed Oil*, Olive Oil*, Pumpkin Seed Oil*
Allergen: AppleAllergen: CeleryAllergen: EggsAllergen: MilkAllergen: OrangeAllergen: PeanutsAllergen: Sesame seedsFair tradeNo glutenNo GMOsNon GMO project
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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