Tangy Pepper Biltong, Bitemeat
i Photo: Open Food Facts contributors · CC BY-SA
Dried meats · United States

Tangy Pepper Biltong

by Bitemeat · 50 g
United States
NUTRI-SCOREABCDE
282 kcalper 100 g · 14% of the reference intake
9.2 gof sugars per 100 g
Barcode (EAN-13)9421019330512
GS1 prefix942 · GS1 New Zealand
AdditivesNot given
AllergensNot given in the source
LabelsNo gluten, Halal
9421019330512

Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories282 kcal14%
Total fat6.2 g8%
Saturated fat2.6 g13%
Total carbohydrate10.0 g4%
Total sugars9.2 g—
Protein50.0 g100%
Sodium1.1 g48%

Open Food Facts, ODbL, record updated September 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.