SNAK LOGS CAROB COATED APRICOT
Prefix 940 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 448 kcal | 22% |
| Total fat | 21.3 g | 27% |
| Saturated fat | 5.8 g | 29% |
| Total carbohydrate | 51.5 g | 19% |
| Total sugars | 35.0 g | — |
| Dietary fiber | 4.8 g | 17% |
| Protein | 12.0 g | 24% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated June 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Oats (Rolled, Bran), Peanuts, Carob Compound (Sugar, Vegetable Oil, Milk Solids, Carob Powder, Emulsifiers (Soy Lecithin, 492)), Brown Sugar, Milk Solids, Seeds (Sunflower, Sesame), Glucose, Dried Apricot (Preservative (220)), Margarine (Vegetable Oil, Water, Salt, Emulsifiers (471, Soy Lecithin), Antioxidant (Vitamin E)), Honey, Apple Juice Concentrate, Wheat Germ, Natural Flavour
- E220Sulfur dioxideAntioxidant · Preservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E492Sorbitan tristearateEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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