Snacks · United States

Berry probiotic ball clever wellness snack, berry probiotic ball

· 1 BALL · brand owner: HEALTH LAB.
United Statesworld
NUTRI-SCOREABDECNOVA3
190 kcalper 100 g · 10% of the reference intake
11.0 gof sugars per 100 g
Barcode (EAN-13)9349809000837
GS1 prefix934 · GS1 Australia
AdditivesNone found in the ingredients
AllergensNuts
9349809000837

Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories190 kcal10%
Total fat11.0 g14%
Saturated fat7.0 g35%
Total carbohydrate19.0 g7%
Total sugars11.0 g—
Dietary fiber8.0 g29%
Protein3.0 g6%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated April 19, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dates, cashews, coconut (sulphite free), goji berries, brown rice syrup, tapioca flour, strawberries, organic coconut oil, natural berry flavor, bacillus coagulans.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 ball (40 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories190 kcal—
Total fat11 g14%
Saturated fat7.0 g35%
Sodium11 mg0%
Total carbohydrate19 g7%
Dietary fiber8.0 g29%
Total sugars11 g—
Protein3.0 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since November 13, 2020 · label data updated April 8, 2020
FDC ID
1124463

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

HEALTH LAB.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars11.0 g · median 10.0 g
Saturated fat7.0 g · median 5.0 g
Salt0.03 g · median 0.85 g

53% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.