Plant base mix, Earthbound
i Photo: Open Food Facts contributors · CC BY-SA
Stews · United States

Plant base mix

by Earthbound · 53 oz
United States
NUTRI-SCOREABCDENOVA4
347 kcalper 100 g · 17% of the reference intake
21.3 gof sugars per 100 g
Barcode (EAN-13)9323450010018
GS1 prefix932 · GS1 Australia
Additives1: E330
AllergensSoybeans
LabelsVegetarian, Halal, Kosher
9323450010018

Prefix 932 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories347 kcal17%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate48.0 g17%
Total sugars21.3 g—
Dietary fiber2.7 g10%
Protein34.7 g69%
Sodium1.5 g67%

Open Food Facts, ODbL, record updated October 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Texture Soy Protein, Dextrose, Maltodextrin, Soy Sauce Powder, Dehydrated Onion, Dehydrated Garlic, Sugar, Natural Chicken Flavor, Spices, Yeast Extract, Salt, Fennel, Dehydrated Minced Carrots, Cilantro, Citric Acid, Star Anise Extract.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 748 “stews” products sold in the United States
Sugars21.3 g · median 1.6 g
Saturated fat0.00 g · median 1.2 g
Salt3.9 g · median 0.91 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Stews” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.