Chicken & Salad Wrap
United States
162 kcalper 100 g · 8% of the reference intake
2.5 gof sugars per 100 g
Barcode (EAN-13)9311752026660
GS1 prefix931 · GS1 Australia
Additives5: E282, E297, E341…
AllergensChicken, Eggs, Gluten, Milk
LabelsAustralian made
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 162 kcal | 8% |
| Total fat | 6.0 g | 8% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 19.2 g | 7% |
| Total sugars | 2.5 g | — |
| Protein | 7.7 g | 15% |
| Sodium | 0.41 g | 18% |
Open Food Facts, ODbL, record updated May 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Wheat flour, water, vegetable shortening, sugar, baking powder (mineral salts (450, 500, 341)), acidity regulator (297), preservative (282), chicken, tomato, cucumber, carrot, onion, spinach, cheese, milk, mayonnaise, egg, pepper, iodised salt
- E282calcium propionatePreservative
- E297Fumaric acid
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.