Choc Mint Biscuit Bars
Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 344 kcal | 17% |
| Total fat | 13.4 g | 17% |
| Saturated fat | 8.1 g | 41% |
| Total carbohydrate | 40.6 g | 15% |
| Total sugars | 3.1 g | — |
| Dietary fiber | 18.8 g | 67% |
| Protein | 35.6 g | 71% |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated April 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
NO ADDED SUGAR MILK CHOC 20% (VEGETABLE FAT, SWEETENER (ERYTHRITOL, STEVIOL GLYCOSIDES, MONK FRUIT EXTRACT), MILK SOLIDS 15% INULIN, COCOA SOLIDS 5%, EMULSIFIER (SOY LECITHIN), NATURAL FLAVOUR). WHEY PROTEIN CONCENTRATE (MILK), SOLUBLE TAPIOCA FIBRE, CALCIUM CASEINATE (MILK), HUMECTANT (GLYCEROL), CHICORY ROOT FIBRE, HYDROLYSED COLLAGEN, SOY PROTEIN CRISPS (ISOLATED SOY PROTEIN, COCOA POWDER, TAPIOCA STARCH), SUNFLOWER OIL, COCOA POWDER 3%, NATURAL FLAVOUR, EMULSIFIER (SOY LECITHIN), ANTIOXIDANT (VITAMINE), SWEETENER(STEVIOL GLYCOSIDES), NATURAL COLOUR (CURCUMIN, COPPER CHLOROPHYLLIN) CONTAINS: MILK, SOY. MAY BE PRESENT. DEANUT ORGA
- E100CurcuminColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E960Steviol glycosidesSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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