Duked oats, Dukes
i Photo: Open Food Facts contributors · CC BY-SA
Meal replacements · United States

Duked oats

United States
NOVA4
418 kcalper 100 g · 21% of the reference intake
2.8 gof sugars per 100 g
Barcode (EAN-13)9309000040476
GS1 prefix930 · GS1 Australia
AdditivesNone found in the ingredients
AllergensGluten, NutsMay contain: Gluten, Nuts, Peanuts, Sesame seeds
LabelsAustralian made
9309000040476

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories418 kcal21%
Total fat18.4 g24%
Saturated fat4.8 g24%
Total carbohydrate37.2 g14%
Total sugars2.8 g—
Dietary fiber8.6 g31%
Protein24.2 g48%
Sodium0.25 g11%

Open Food Facts, ODbL, record updated November 1, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Oats (55%), Pea Protein Isolate Sunflower Seed Meal, Hazelnuts, Coconut Milk Powder, Natural Flavours, Minerals (Calcium Magnesium, Iron, Zinc, lodine), Cocoa Powders (2.5%), Vitamins (Vitamin C, Vitamin E, Vitamin B3, Vitamin A, Vitamin D2, Vitamin B12, Vitamin B6, Vitamin B2, Vitamin B1, Folate), Sweeteners (950 955) Contains: Gluten, Hazelnut. May Contain: Wheat, Peanut, Sesame, Almond, Brazil Nut, Cashew, Macadamia, Pistachio, Pecan, Walnut Store in a cooldayplas

Allergen: GlutenAllergen: NutsMay contain: GlutenMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsAustralian made

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 43 “meal replacements” products sold in the United States
Sugars2.8 g · median 2.9 g
Saturated fat4.8 g · median 0.60 g
Salt0.62 g · median 0.25 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Meal replacements” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.66kg CO₂e per kg

Reference value for the category “Meal replacements”: 2.66 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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