Soup
by Heinz · 430 g
United StatesAustralia
43 kcalper 100 g · 2% of the reference intake
3.2 gof sugars per 100 g
Barcode (EAN-13)9300657236885
GS1 prefix930 · GS1 Australia
AdditivesNone found in the ingredients
AllergensCelery, Gluten
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 43 kcal | 2% |
| Total fat | 0.20 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 8.3 g | 3% |
| Total sugars | 3.2 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 1.4 g | 3% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated July 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Vegetables (60%) Tomatoes (31%), Potatoes, Carrots, Corn, Celery, Pumpkin, Leek, Roast Garlic, Water, Green & Red Lentils (4.5%), Corn Starch, Sugar, Potato Starch, Salt, Yeast Extract, Natural Flavour (Wheat), Spice.Contains: Wheat, Gluten.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
AustraliaUnited States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.