Decaffeinated instant coffees · United States
Cappuccino Decaf
by Nescafe · 10 x 12.5g
United StatesAustralia
400 kcalper 100 g · 20% of the reference intake
28.0 gof sugars per 100 g
Barcode (EAN-13)9300605157477
GS1 prefix930 · GS1 Australia
Additives6: E331, E340, E451…
AllergensMilk
LabelsHealth Star Rating, Health Star Rating 2
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 15.2 g | 19% |
| Saturated fat | 13.6 g | 68% |
| Total carbohydrate | 72.0 g | 26% |
| Total sugars | 28.0 g | — |
| Protein | 0.00 g | 0% |
| Sodium | 0.50 g | 22% |
Open Food Facts, ODbL, record updated August 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Glucose Syrup, Decaffeinated Soluble Coffee (18%), Milk Solids, Vegetable Oil, Sugar, Flavours, Stabilisers (340, 451, 331, 452), Emulsifiers (471, 472e), Salt.
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
AustraliaUnited States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
