Roast spices
by Radhuni · 35 g
United States
410 kcalper 100 g · 21% of the reference intake
30.0 gof sugars per 100 g
Barcode (EAN-13)8941100511206
GS1 prefix894
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsISO 22000, FSSC ISO 22000
Prefix 894: .
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 410 kcal | 21% |
| Total fat | 10.0 g | 13% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 70.0 g | 25% |
| Total sugars | 30.0 g | — |
| Dietary fiber | 30.0 g | 107% |
| Protein | 10.0 g | 20% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated October 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
পেঁয়াজ, চিনি, রসুন, মরিচ, আদা, ধনিয়া, দারচিনি, এলাচ, লবণ, সাদা গোলমরিচ, জিরা, শাহিজিরা, তেজপাতা, জায়ফল, কালো গোলমরিচ, জয়ত্রি, মৌরি, সিলিকা (ই-৫৫১)
ISO 22000FSSC ISO 22000
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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