Pia hopia cake, Saigon Gourmet Style
i Photo: Open Food Facts contributors · CC BY-SA

Pia hopia cake

by Saigon Gourmet Style · 12 pack (Bánh) , 16.8oz (480g)
United States
NUTRI-SCOREABCEDNOVA4
300 kcalper 100 g · 15% of the reference intake
27.5 gof sugars per 100 g
Barcode (EAN-13)8936014318942
GS1 prefix893 · GS1 Vietnam
Additives3: E405, E415, E466
AllergensGluten
LabelsHACCP
8936014318942

Prefix 893 was issued by GS1 Vietnam. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories300 kcal15%
Total fat0.00 g0%
Saturated fat5.0 g25%
Total carbohydrate47.5 g17%
Total sugars27.5 g—
Dietary fiber2.5 g9%
Protein5.0 g10%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated October 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, Wheat Flour, Mung Bean, Palm Oil, Durian, Water, Trehalose Sugar, Winter Melon (Winter Melon, Sugar), Malt, Vegetable Shortening (Palm Oil), Corn Starch, Salt, Xanthan Gum (INS 415), Cellulose Gum (INS 466), Propylene Glycol Alginate (INS 405)

  • E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
March 23, 2026$5.99Mountain View, CA
March 23, 2026$5.99Mountain View, CA
February 15, 2026$5.99Mountain View, CA
February 6, 2026$5.99Mountain View, CA
January 23, 2026$5.99Sunnyvale, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.