Bhatha Kani
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 24.0 g | 31% |
| Saturated fat | 11.7 g | 58% |
| Total carbohydrate | 53.7 g | 20% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 16.0 g | 32% |
| Sodium | 1.1 g | 50% |
Open Food Facts, ODbL, record updated July 9, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Gram Flour (64%), Edible Vegetable Oil, Red Chilli Flakes (2%), lodized Salt, Cumin Seeds, Caraway, Raising Agent (E500 ii). Allergy Advice: This product was processed on machinery that also processes peanuts, tree nuts, sesame seeds, soya, milk and wheat. For Allergens Please see Ingredients in Bold.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.