Bombay Mix
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 486 kcal | 24% |
| Total fat | 22.9 g | 29% |
| Saturated fat | 5.7 g | 29% |
| Total carbohydrate | 51.4 g | 19% |
| Total sugars | 2.9 g | — |
| Dietary fiber | 11.4 g | 41% |
| Protein | 20.0 g | 40% |
| Sodium | 0.51 g | 22% |
Open Food Facts, ODbL, record updated May 19, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
chickpeas pulse (37%), peanuts (10%), vegetable oil (cotton seed, corn and palmolein), chickpeas flour (20%), green peas (8%), salt, red chilli powder and mango powder contains peanuts
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 180 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 2.0 g | 10% |
| Sodium | 160 mg | 7% |
| Total carbohydrate | 17 g | 6% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 2.0 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Other Snacks
- Data provider
- Label Insight
- In FoodData Central
- Since June 26, 2020 · label data updated April 8, 2020
- FDC ID
- 1032627
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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