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Dry biscuits · United States

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by Parle · 100 g
United StatesIndia
NUTRI-SCOREABCDENOVA4
474 kcalper 100 g · 24% of the reference intake
32.6 gof sugars per 100 g
Barcode (EAN-13)8901719117183
GS1 prefix890 · GS1 India
Additives5: E322, E322i, E472e…
AllergensGluten, SoybeansMay contain: Gluten, Soybeans
LabelsVegetarian
8901719117183

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories474 kcal24%
Total fat17.0 g22%
Saturated fat11.2 g56%
Total carbohydrate74.2 g27%
Total sugars32.6 g—
Protein6.0 g12%
Sodium0.12 g5%

Open Food Facts, ODbL, record updated September 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

REFINED WHEAT FLOUR (MAIDA), SUGAR, CHOCO CHIPS (17.3%) [SUGAR, EDIBLE VEGETABLE FAT (HYDROGENATED OILS), COCOA SOLIDS DEXTROSE, EMULSIFIER (SOY LECITHIN) AND ARTIFICIAL FLAVOURING SUBSTANCES (VANILLA), REFINED PALM OIL, CHOCOLATE (5.8%) [SUGAR, COCOA SOLIDS COCOA BUTTER, DEXTROSE, EMULSIFIER (SOY LECITHIN) AND ARTIFICIAL FLAVOURING SUBSTANCES - (VANILLA)], INVERT SUGAR SYRUP, RAISING AGENTS [503(ii), 500(ii)], COCOA SOLIDS, IODISED SALT, ARTIFICIAL (VANILLA) FLAVOURING SUBSTANCES AND EMULSIFIER OF VEGETABLE ORIGIN [472e]. CONTAINS: WHEAT, SOY

Allergen: GlutenAllergen: SoybeansMay contain: GlutenMay contain: SoybeansVegetarian
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 22 “dry biscuits” products sold in the United States
Sugars32.6 g · median 31.2 g
Saturated fat11.2 g · median 9.2 g
Salt0.30 g · median 0.68 g

57% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Dry biscuits”: 3.59 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
IndiaUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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