Schezwan Chutney
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 133 kcal | 7% |
| Total fat | 6.7 g | 9% |
| Saturated fat | 3.3 g | 17% |
| Total carbohydrate | 20.0 g | 7% |
| Total sugars | 6.7 g | — |
| Dietary fiber | 6.7 g | 24% |
| Protein | 0.00 g | 0% |
| Sodium | 2.0 g | 87% |
Open Food Facts, ODbL, record updated May 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Water, Refined Cotton Seed Oil (Antioxidant (INS 319)), Sugar, Ginger, Gre Salt, Garlic, Onion, Spices (Chilli, White Pepper), Thickener (INS 1422), Acidity Regulator ( Flavour Enhancer (INS 635), Preservatives (INS 202, INS 211), Natural Flavouring substantes ALLERGENS: May contain Wheat, Nuts, Soy, Milk.
- E1422Acetylated distarch adipateEmulsifier · Stabilizer · Thickener
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
48% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Sauces” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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