Soups · United States

Thai Smile, Spring Onion Rice Noodle

by Asian Superior Foods · brand owner: THAI SMILE

United States

366 kcalper 100 g · 18% of the reference intake

8.4 gof sugars per 100 g

Barcode (EAN-13)8850578954029

GS1 prefix885 · GS1 Thailand

Additives2: E160c, E330

AllergensNot given in the source

Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	366 kcal	18%
Total fat	5.6 g	7%
Saturated fat	2.8 g	14%
Total carbohydrate	73.2 g	27%
Total sugars	8.4 g	—
Dietary fiber	0.00 g	0%
Protein	5.6 g	11%
Sodium	1.8 g	77%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Rice noodles (rice, water), seasoning mix (sugar, salt, garlic powder, onion powder, autolyzed yeast extract, spring onion powder, dried garlic flakes, citric acid [tapioca], onion oil), dried vegetable packet (dried spring onion flakes), oil sachet (rice bran oil, shallot, paprika extract [for color]).

E160cPaprika extractColor
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.5 package (makes 1 cup prepared) (35.5 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	130 kcal	—
Total fat	2.0 g	3%
Saturated fat	1.0 g	5%
Sodium	630 mg	27%
Total carbohydrate	26 g	9%
Dietary fiber	0.0 g	0%
Total sugars	3.0 g	—
Protein	2.0 g	—

USDA food category: Other Soups
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated July 23, 2018
FDC ID: 372830

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

THAI SMILE

Open Food Facts, ODbL

In its category

Position among 3,017 “soups” products sold in the United States

Sugars8.4 g · median 1.8 g

Saturated fat2.8 g · median 0.41 g

Salt4.4 g · median 0.81 g

89% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Soups” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.