United States
Data
Tteokbokki
i Photo: Open Food Facts contributors · CC BY-SA

Tteokbokki

· 363g
United States
NUTRI-SCOREABDECNOVA4
248 kcalper 100 g · 12% of the reference intake
6.6 gof sugars per 100 g
Barcode (EAN-13)8809803870009
GS1 prefix880 · GS1 Korea
Additives11: E1400, E1422, E1510…
AllergensFish, Sesame seeds, Soybeans
8809803870009

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories248 kcal12%
Total fat2.9 g4%
Saturated fat0.00 g0%
Total carbohydrate53.7 g20%
Total sugars6.6 g—
Dietary fiber5.0 g18%
Protein4.1 g8%
Sodium0.66 g29%

Open Food Facts, ODbL, record updated December 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Car, Cryst Reiskuchen (82,7 %): Reis, Salz, Ethylalkohol, Zitronensäure. Powder, asien supermarkt | Suppenbasis (16,5 %): Zucker, kristalline Glukose, Maisstärke, rotes Pfefferpulver, Sardellen-Dashi {raffiniertes Salz, Sardellenextraktpulver [Sardellenextraktkonzentrat, (Zucker, Salz, Glycin, Geschmacksverstärker (E621), (E631), (E627)],Geschmacksverstärker(E621), Zucker, Maisgrieß, SOJAsaucenpulver [Amino-SOJAsauce (SOJAbohnen), Verdickungsmittel E1400, Salz], SOJAsaucenpulver [SOJAsauce (SOJAbohnen, Salz, Ethanol), Dextrin, Thunfischkonzentrat, Salz, SOJAöl], Zwiebelpulver, Karamell, Siliciumdioxid, Zitronensäure, Natriumsuccinat, Schwarzer-Pfeffer-PulveGlycin}, Topokki-Gewürz [rotes Paprikapastenpulver (rote Paprikapaste, Dextrin, raffiniertes Salz, Reismehl, Maisstärke), Zucker, Salz, Knoblauchpulver, Hefeextraktpulver, Glycin, Paprikaoleoresin, Lebensmittelzusatzstoffe (Hefeextrakt, Maltodextrin), Capsicumpulver, Siliciumdioxid, Paprikaoleoresin, Zitronensäure, Sucralose] geröstetes SOJAmehl, SOJAsaucenpulver NM {Amino-SOJAsauce [Amino SOJAsauce (SOJAbohnen, Salz, Ethanol), Aminoconverstärker, Zucker, Hefeextraktpulver, Lebensmittelzusatzstoffe (Hefeextrakt, Maltodextrin), Maltodextrin, Salz]}Knoblauchpulver, Geschmacksverstärker(E621), Maisgrieẞ, Zwiebelpulver, Stabilisator (E1422), Glycin, Schwarzer-Pfeffer-Pulve Säureregulator (E364 (ii)), Verdickungsmittel (E412), Geschmacksverstärker(E635). Gemüsemischung (0,8 %): gefriergetrockneter Lauch, gerösteter SESAM.

Allergen: FishAllergen: Sesame seedsAllergen: Soybeans
  • E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
  • E1422Acetylated distarch adipateEmulsifier · Stabilizer · Thickener
  • E1510Ethanol
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate
  • E635Disodium 5'-ribonucleotide
  • E640Glycine and its sodium salt
  • E640iGlycine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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