bleu Marine boy
Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 450 kcal | 23% |
| Total fat | 15.0 g | 19% |
| Saturated fat | 7.5 g | 38% |
| Total carbohydrate | 75.0 g | 27% |
| Total sugars | 12.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 7.5 g | 15% |
| Sodium | 0.70 g | 30% |
Open Food Facts, ODbL, record updated March 19, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Wheat flour, gelatinized corn flour, vegetable oil(palm oil, palm olein, palm stearin, palm kernel, coconut oil oleoresin rosemary), modified potato starch, yellow sugar, seaweed taste seasoning(worcester sauce mix-r, soysauce powder, white sugar, hvp, squid extract power, crystalline fructose, salt, vinegar powder, crystalline glucose, yeast, seaweed powder, calcium phosphate, tribaseic, worecester sauce flavor, aspartame, citric acid, silicon diocide, l2542 natural grill flavor, licorice extract, whole egg powder, spice oleoresins), lecithin premix(lecithin, whey powder, lactose, sodium caseinate, silicon dioxide), corn starch, bbq paste(barbecue seasoning base, yeast extract, maltodextrin, hydrolysed vegetable protein, salt, fermented alcohol, disodium 5'-ribonucleotide, xanthan gum, tea extract), mixed cheeze powder(cheese powder, whey powder disalt(whey powder disalt, wheypowder), sugar powder(sugar, corn starch, salt(sodium chloride, slicon dioxide), fat(palm oil, corn syrup,sodium caseinate, emulsifier, d-tocopherol), oyster shell calcium(oyster shell powder), salt, sodium carbonate, salt, sodium carbonate, dha powder, soy lecithin
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E635Disodium 5'-ribonucleotide
- E951AspartameSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 6.0 g | 8% |
| Saturated fat | 3.0 g | 15% |
| Sodium | 280 mg | 12% |
| Total carbohydrate | 30 g | 11% |
| Dietary fiber | 0.0 g | 0% |
| Total sugars | 4.0 g | — |
| Protein | 3.0 g | — |
- USDA food category
- Flavored Snack Crackers
- Data provider
- Label Insight
- In FoodData Central
- Since April 1, 2019 · label data updated November 1, 2018
- FDC ID
- 598105
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
ORION
Open Food Facts, ODbL
In its category
89% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Crackers (Appetizers)” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Crackers (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 8 months | |
| Pantry · after opening | 1 months | |
| Refrigerator · after opening | 3–4 months | |
| Freezer | 3–4 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.