United States
Data
Samyang original buldak spicy ramen, Samyang
i Photo: Open Food Facts contributors · CC BY-SA

Samyang original buldak spicy ramen

by Samyang · 700g
United StatesAustraliaGermany
NOVA4
400 kcalper 100 g · 20% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)8801073140578
GS1 prefix880 · GS1 Korea
Additives10: E101, E1420, E160c…
AllergensCelery, Gluten, Sesame seeds, SoybeansMay contain: Crustaceans, Eggs, Fish, Milk, Molluscs, Mustard, Nuts, Peanuts, Sesame seeds
LabelsHalal, HACCP
8801073140578

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories400 kcal20%
Total fat12.9 g17%
Saturated fat5.0 g25%
Total carbohydrate61.4 g22%
Total sugars5.0 g—
Dietary fiber1.4 g5%
Protein10.0 g20%
Sodium1.2 g52%

Open Food Facts, ODbL, record updated August 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Noodle (76.7%): Wheat flour, Thickener: (E1420, E412), Palm oil, Wheat gluten, Salt, Emulsifier: [E422, E322 (Contains: Soy)], Soybean oil, Acidity regulator: (E501, E500, E339, E330), Water, Tocopherol powder (Contains Soy), Green tea extract, Colour : E101 Soup (22.7%): Water, Artificial chicken flavour (Contains: Gluten, Soy, Celery), Soy sauce, Sugar, Habanero pepper, Chili pepper, Soybean oil, Onion, Chili pepper seed oil, Garlic, Thickener: E1420, Chili pepper oleoresin, Colour : E160c, Black pepper, Curry seasoning (Contains: Celery) Flake (0.6%): Roasted sesame, Roasted laver

Allergen: CeleryAllergen: GlutenAllergen: Sesame seedsAllergen: SoybeansMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: MilkMay contain: MolluscsMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsHalalHACCP
  • E101RiboflavinsColor
  • E1420Acetylated starchEmulsifier · Stabilizer · Thickener
  • E160cPaprika extractColor
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E501Potassium carbonatesStabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
July 23, 2026$7.59discountedCupertino
January 3, 2026$9.99Mountain View
October 4, 2025$6.99Mountain View
September 22, 2025$9.99Mountain View

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustraliaGermanyUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.