Remia Chilisaus

by Remia
United States
NOVA4
100 kcalper 100 g · 5% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)8710448643104
GS1 prefix871 · GS1 Netherlands
Additives2: E202, E955
AllergensNot given in the source
8710448643104

Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories100 kcal5%
Total fat0.67 g1%
Total carbohydrate23.3 g8%
Total sugars20.0 g—
Protein0.00 g0%
Sodium1.0 g44%

Open Food Facts, ODbL, record updated May 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ee ee — » he - | - & R we : Remia Chilisaus yi Ee. Met suiker en zoetstof: | g More, suiker, paprika, sambal 6,5% (chilipeper 5,5%, zou tomate verdi gemodificeerd maiszetmeel, zout, citroensap, Specerijen rape conse riddel xanthaangom, natuurlij aroma, voedingszi4: aire ara Sit, *ermiddet: kaliumsorbaat, zoetstof: sucralose, kleurstof: paprik@ ws » * © ro Pri ~ ee eneen = ie ber 100g Per15g RI%7/159 KG Nene: ! volwasse al | AG Ee eg A Vetten: on SET, red na dal oO npr Tom mins hour PE ee _— ee (6:4 3 wa #1: | N EF:

The ingredient list is only available in Dutch in the source; we show it as it is, without translation.

  • E202Potassium sorbatePreservative
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.