Coffee Cookies
by Dutch Bakery
United States
500 kcalper 100 g · 25% of the reference intake
Prefix 870 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 21.0 g | 27% |
| Saturated fat | 8.1 g | 41% |
| Total carbohydrate | 71.4 g | 26% |
| Dietary fiber | 2.9 g | 10% |
| Protein | 5.2 g | 10% |
| Sodium | 0.53 g | 23% |
Open Food Facts, ODbL, record updated March 10, 2017 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Wheat flour, sugar, vegetable oils and fat (palmoil, rapeseedoil, flavour), raising agent: (e500), soylecitine (e322), honey, cinnamon, vanillin, salt, water.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.