Soups (prepared) (Shelf Stable) · United States
Tada Yayla Yogurt Soup 250 g
by Tada · 250 g
United States
52 kcalper 100 g · 3% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)8694918036101
GS1 prefix869 · GS1 Türkiye
Additives2: E300, E330
AllergensEggs, Gluten, MilkMay contain: Celery, Soybeans
Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 52 kcal | 3% |
| Total fat | 2.2 g | 3% |
| Saturated fat | 0.30 g | 2% |
| Total carbohydrate | 6.7 g | 2% |
| Total sugars | 0.60 g | — |
| Dietary fiber | 0.66 g | 2% |
| Protein | 1.6 g | 3% |
| Sodium | 0.88 g | 38% |
Open Food Facts, ODbL, record updated August 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Drinking water, *yogurt (milk)* (7%), chickpeas (5%), *wheat flour (gluten)*, vegetable oil (sunflower oil (3.5%)), *egg*, rice (2.5%), salt, mint (0.05%), acidity regulator (citric acid), antioxidant (ascorbic acid).
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.