Mac & cheese, PastaVilla
i Photo: Open Food Facts contributors · CC BY-SA
Pastas · United States

Mac & cheese

by PastaVilla · 210 g
United States
NUTRI-SCOREABCED
355 kcalper 100 g · 18% of the reference intake
9.6 gof sugars per 100 g
Barcode (EAN-13)8690684900271
GS1 prefix869 · GS1 Türkiye
AdditivesNot given
AllergensNot given in the source
8690684900271

Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories355 kcal18%
Total fat4.2 g5%
Saturated fat2.4 g12%
Total carbohydrate67.1 g24%
Total sugars9.6 g—
Dietary fiber1.9 g7%
Protein11.3 g23%
Sodium0.40 g17%

Open Food Facts, ODbL, record updated May 4, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 3,757 “pastas” products sold in the United States
Sugars9.6 g · median 2.3 g
Saturated fat2.4 g · median 0.00 g
Salt1.0 g · median 0.00 g

99% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pastas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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