United States
Data

Massaman curry paste

· brand owner: NOT A BRANDED ITEM
United States
NOVA3
556 kcalper 100 g · 28% of the reference intake
Barcode (EAN-13)8616080004047
GS1 prefix861
AdditivesNone found in the ingredients
AllergensNot given in the source
8616080004047

Prefix 861: .

Recalls

Official recall notices citing this barcode: 1
  • April 28, 2021reportedUnited StatesFDA
    Other reason

    Thai Home brand Mussaman Curry Paste packaged in glass jars. Net weight 6.5 oz (180g). Refrigerate after opening. UPC 8616080004047 Manufactured by: Jansala &…

    Official wording (English): Elevated water activity level in shelf-stable products.

    Lots and dates in the notice: Best by 12-20-21 to 02-20-22

    Official notice ↗

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories556 kcal28%
Total fat66.7 g85%
Total carbohydrate0.00 g0%
Protein0.00 g0%
Sodium0.56 g24%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Safflower oil, fried onions (onions, vegetable oil), sea salt, dried red chili peppers, spices, 100%lime juice, lemon grass, galangal, lesser galangal, kaffir lime leaf.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 tsp (4.5 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat3.0 g4%
Sodium25 mg1%
Total carbohydrate0.0 g0%
Protein0.0 g—
USDA food category
Oriental, Mexican & Ethnic Sauces
Data provider
Label Insight
In FoodData Central
Since June 26, 2020 · label data updated April 13, 2020
FDC ID
1022161

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 22,544 products in the same category sold in the United States
Salt1.4 g · median 1.7 g

The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

R
Red Curry PasteThai Agri Foods Public Company Limitedsalt 0.08 g vs 1.4 g