Chocolate Chip Crunchy Almond Flour Cookies, Simple Mills
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · United States

Chocolate Chip Crunchy Almond Flour Cookies

by Simple Mills · 5.5 oz
United States
NUTRI-SCOREABCDENOVA3
517 kcalper 100 g · 26% of the reference intake
24.1 gof sugars per 100 g
Barcode (EAN-8)84664945
GS1 prefix846 · GS1 Spain
Additives5: E336, E336i, E392…
AllergensNuts
LabelsVegetarian, No GMOs, Vegan

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories517 kcal26%
Total fat31.0 g40%
Saturated fat17.2 g86%
Total carbohydrate55.2 g20%
Total sugars24.1 g—
Dietary fiber3.5 g12%
Protein6.9 g14%
Sodium0.45 g19%

Open Food Facts, ODbL, record updated September 16, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Nut & Seed Flour Blend (almonds, organic coconut, flaxseeds), Tapioca Starch, Chocolate Chips (cane sugar, unsweetened chocolate, cocoa butter), Organic Coconut Sugar, Organic Coconut Oil, Arrowroot, Vanilla Extract, Sea Salt, Baking Soda, Cream of Tartar, Rosemary Extract.

  • E336Potassium tartrates
  • E336iMonopotassium tartrate
  • E392Extracts of rosemary
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars24.1 g · median 32.3 g
Saturated fat17.2 g · median 8.1 g
Salt1.1 g · median 0.73 g

23% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.