Chocolate Flavour Wafer, gullón
i Photo: Open Food Facts contributors · CC BY-SA
Stuffed wafers · United States

Chocolate Flavour Wafer

by gullón
United States
NUTRI-SCOREABCED
434 kcalper 100 g · 22% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)8410376058826
GS1 prefix841 · GS1 Spain
AdditivesNot given
AllergensNot given in the source
8410376058826

Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories434 kcal22%
Total fat22.0 g28%
Saturated fat13.0 g65%
Total carbohydrate68.0 g25%
Total sugars0.50 g—
Dietary fiber3.4 g12%
Protein4.4 g9%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated October 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 29 “stuffed wafers” products sold in the United States
Sugars0.50 g · median 33.3 g
Saturated fat13.0 g · median 13.7 g
Salt0.15 g · median 0.35 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.21kg CO₂e per kg

Reference value for the category “Wafers”: 2.21 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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