Tropical jelly
Prefix 840 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 331 kcal | 17% |
| Total fat | 0.50 g | 1% |
| Saturated fat | 0.30 g | 2% |
| Total carbohydrate | 79.0 g | 29% |
| Total sugars | 72.0 g | — |
| Protein | 3.5 g | 7% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated May 2, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Azúcar, jarabe de glucosa, agua, gelatina, acidulante: ácido cítrico, aromas, corrector de acidez: citrato sódico, agente de recubrimiento: cera carnaúba colorantes: curcumina, ácido carminico, azul brillante FCF. Açúcar, xarope de glicose, água. gelatina acidulante: ácido citrico, aromas. regulador de acidez: citrato de sódio, agente de revestimento: cera carnaúba corantes: curcumina, ácido carmínico, azul brilhante FCF Valor Energético/Energia Grasas/Lípidos de las cuales/dos quais 100 g 1408 kJ 331 kcal <0.
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
- E100CurcuminColor
- E133Brilliant blue FCFColor
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E331iMonosodium citrateEmulsifier · Sequestrant · Stabilizer
- E428Gelatine
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Who makes it
Mercadona
Wikidata, CC0
In its category
93% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Gummi candies”: 1.49 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.