Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 520 kcal | 26% |
| Total fat | 44.0 g | 56% |
| Saturated fat | 16.0 g | 80% |
| Total carbohydrate | 0.00 g | 0% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 28.0 g | 56% |
| Sodium | 1.6 g | 71% |
Open Food Facts, ODbL, record updated October 22, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
PORK, LESS THAN 2% OF: SALT, CHOPPED PARSLEY, CANE SUGAR SPICES, CULTURED CELERY POWDER* (CULTURED CELERY POWDER SEA SALT VINEGAR, CITRIC ACID, ROASTED GARLIC, PALM OIL, ROSEMARY EXTRACT NATURAL FLAVORS. MADE WITH BEEF COLLAGEN CASING (CARAMEL COLOR, CARMINE). *TO PRESERVE QUALITY. information
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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