Crema di Pistacchio
by MARULLO · 600 g
United States
610 kcalper 100 g · 31% of the reference intake
31.7 gof sugars per 100 g
Barcode (EAN-13)8053853462022
GS1 prefix805 · GS1 Italy
Additives2: E141, E322
AllergensMilk, NutsMay contain: Nuts, Soybeans
Prefix 805 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 610 kcal | 31% |
| Total fat | 47.3 g | 61% |
| Saturated fat | 10.2 g | 51% |
| Total carbohydrate | 33.4 g | 12% |
| Total sugars | 31.7 g | — |
| Dietary fiber | 4.8 g | 17% |
| Protein | 10.4 g | 21% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated April 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Pistachio 45%, sugar, vegetable oils and fats (palm, sunflower), skimmed milk powder, whey powder, lactose, emulsifier (lecithins), natural flavourings, colour (E141). May contain traces of other nuts, soybeans, and derivatives.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.