Truffle & Cheese Sauce
Prefix 803 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 230 kcal | 11% |
| Total fat | 22.7 g | 29% |
| Saturated fat | 10.2 g | 51% |
| Total carbohydrate | 4.6 g | 2% |
| Total sugars | 1.3 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 2.6 g | 5% |
| Sodium | 0.60 g | 26% |
Open Food Facts, ODbL, record updated May 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Fresh cream, Truffle juice (water, Tuber aestivum Vittad.), sunflower oil, milk, Chopped Summer Truffle (Tuber aestivum Vittad.), butter, sunflower lecithin, Parmigiano Reggiano DOP (milk, salt, rennet), Pecorino Romano DOP (sheep's milk salt, lamb rennet, milk enzymes), Emmental (milk, salt, rennet, milk enzymes), Edamer (milk, salt, lactic ferments, rennet), modified starch, cornstarch, extra virgin olive oil, salt, natural flavours, garlic, parsley, black pepper, whey protein
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
8% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pasta sauces” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Spaghetti sauce (in jars) (Condiments, Sauces & Canned Goods).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 18 months | |
| Refrigerator · after opening | 4 days |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.