Snacks · United States

Cooked and prepared chestnuts

by Perrotta · brand owner: Perrotta Gigliola

United States

185 kcalper 100 g · 9% of the reference intake

8.0 gof sugars per 100 g

Barcode (EAN-13)8019948029624

GS1 prefix801 · GS1 Italy

AdditivesNone found in the ingredients

AllergensNuts

Prefix 801 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	185 kcal	9%
Total fat	1.8 g	2%
Saturated fat	0.00 g	0%
Total carbohydrate	45.0 g	16%
Total sugars	8.0 g	—
Dietary fiber	9.0 g	32%
Protein	2.8 g	6%
Sodium	0.03 g	1%

Open Food Facts, ODbL, record updated May 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Boiled chestnuts, salt.

Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 chestnuts (40 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	74 kcal	—
Total fat	0.7 g	1%
Saturated fat	0.0 g	0%
Sodium	10 mg	0%
Total carbohydrate	18 g	7%
Dietary fiber	3.6 g	13%
Total sugars	3.2 g	—
Protein	1.1 g	—

Servings per package: About 5
USDA food category: Popcorn, Peanuts, Seeds & Related Snacks
Data provider: Label Insight
In FoodData Central: Since August 31, 2023 · label data updated May 16, 2023
FDC ID: 2628003

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Perrotta Gigliola

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars8.0 g · median 10.0 g

Saturated fat0.00 g · median 5.0 g

Salt0.06 g · median 0.85 g

49% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.