Pizzas · United States

Organic margherita with tomato and mozzarella

· brand owner: MONTELI

United States

251 kcalper 100 g · 13% of the reference intake

2.3 gof sugars per 100 g

Barcode (EAN-13)8014294301936

GS1 prefix801 · GS1 Italy

Additives2: E1100, E300

AllergensGluten, Milk

LabelsOrganic

Prefix 801 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	251 kcal	13%
Total fat	10.9 g	14%
Saturated fat	3.1 g	16%
Total carbohydrate	26.6 g	10%
Total sugars	2.3 g	—
Dietary fiber	2.3 g	8%
Protein	10.2 g	20%
Sodium	0.56 g	24%

Open Food Facts, ODbL, record updated June 27, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic wheat flour, organic mozzarella cheese 21% (organic milk, salt, rennet, starter culture), organic tomato puree, water, organic seasoned tomatoes 6.5% (organic tomatoes, organic sunflower seed oil, salt), organic sunflower seed oil, organic hard cheese 3% (organic milk, salt, rennet), organic extravirgin olive oil, salt, organic sourdough (organic wheat flour, water, amylase, dough conditioner; ascorbic acid), organic durum wheat semolina, yeast, organic basil, organic oregano.

Allergen: Gluten Allergen: Milk Organic

E1100Alpha-Amylase
E300Ascorbic acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 128 g, as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	321 kcal	—
Total fat	14 g	18%
Saturated fat	4.0 g	20%
Sodium	713 mg	31%
Total carbohydrate	34 g	12%
Dietary fiber	2.9 g	11%
Total sugars	3.0 g	—
Protein	13 g	—

USDA food category: Pizza
Data provider: Label Insight
In FoodData Central: Since April 1, 2019 · label data updated October 31, 2018
FDC ID: 530549

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MONTELI

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States

Sugars2.3 g · median 2.6 g

Saturated fat3.1 g · median 4.3 g

Salt1.4 g · median 1.3 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.