Fats · United States

Butter

by Tenuta San Pietro A Pettine · brand owner: Emixshow Magazine, Inc.
United States
NUTRI-SCOREABCDENOVA4
800 kcalper 100 g · 40% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)8008348005598
GS1 prefix800 · GS1 Italy
AdditivesNone found in the ingredients
AllergensMilk
8008348005598

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories800 kcal40%
Total fat93.3 g120%
Saturated fat53.3 g267%
Total carbohydrate0.00 g0%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.17 g7%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Butter (cultured cream), white spring truffles (tuber albidum pico), salt and flavoring.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories120 kcal—
Total fat14 g18%
Saturated fat8.0 g40%
Sodium25 mg1%
Total carbohydrate0.0 g0%
Dietary fiber0.0 g0%
Total sugars0.0 g—
Protein0.0 g—
USDA food category
Butter & Spread
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated July 14, 2017
FDC ID
2012863

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Emixshow Magazine, Inc.

Open Food Facts, ODbL

In its category

Position among 973 “fats” products sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat53.3 g · median 28.6 g
Salt0.42 g · median 1.4 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.