Girasoli Ricotta di Bufala, Spinaci e Pinoli, Voltan
i Photo: Open Food Facts contributors · CC BY-SA

Girasoli Ricotta di Bufala, Spinaci e Pinoli

by Voltan
United States
NOVA4
183 kcalper 100 g · 9% of the reference intake
7.3 gof sugars per 100 g
Barcode (EAN-13)8006515025516
GS1 prefix800 · GS1 Italy
Additives2: E270, E330
AllergensGluten, Milk
8006515025516

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories183 kcal9%
Total fat8.7 g11%
Saturated fat2.7 g14%
Total carbohydrate16.0 g6%
Total sugars7.3 g—
Protein1.9 g4%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated August 29, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Espinafre, Queijo Ricotta de Búfala, Soro de Leite de Búfala, Sal, Queijo Ricotta, Soro de Leite, Leite, Nata, Regulador de Acidez: Ácido Cítrico, Ácido Lático, Batata Desidratada, Queijo Mozzarella, Queijo Mascarpone, Óleo de Girassol, Leite Desnatado Desidratado, Pinhões, Sumo de Limão, Manteiga, Especiarias, Farinha de Trigo, Sêmola de Trigo Duro, Ovo de galinhas criadas ao ar livre

  • E270Lactic acid
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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