Sugo Antico, La Favorita Fish
i Photo: Open Food Facts contributors · CC BY-SA
Pasta sauces · United States

Sugo Antico

by La Favorita Fish · 180g · brand owner: LA FAVORITA FISH
United StatesFranceGermany
NUTRI-SCOREABDECNOVA3
142 kcalper 100 g · 7% of the reference intake
5.8 gof sugars per 100 g
Barcode (EAN-13)8005978004854
GS1 prefix800 · GS1 Italy
AdditivesNone found in the ingredients
AllergensNot given in the source
8005978004854

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories142 kcal7%
Total fat12.0 g15%
Saturated fat1.8 g9%
Total carbohydrate5.8 g2%
Total sugars5.8 g—
Dietary fiber1.6 g6%
Protein1.7 g3%
Sodium0.64 g28%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tomato pulp 85%, olive oil, basil 2%, onion, sea salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Who makes it

Brand owner

LA FAVORITA FISH

Open Food Facts, ODbL

In its category

Position among 117 “pasta sauces” products sold in the United States
Sugars5.8 g · median 4.8 g
Saturated fat1.8 g · median 0.40 g
Salt1.6 g · median 0.94 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pasta sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

0.75kg CO₂e per kg

Reference value for the category “Tomatoes”: 0.75 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceGermanyUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Spaghetti sauce (in jars) (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase18 months
Refrigerator · after opening4 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.