Piscelli Gartenerbsen, Cirio
i Photo: Open Food Facts contributors · CC BY-SA
Peas · United States

Piscelli Gartenerbsen

by Cirio · 240g
United StatesGermany
NUTRI-SCOREBCDEANOVA3
72 kcalper 100 g · 4% of the reference intake
2.4 gof sugars per 100 g
Barcode (EAN-13)8001440132445
GS1 prefix800 · GS1 Italy
Additives1: E300
AllergensNot given in the source
8001440132445

Prefix 800 was issued by GS1 Italy. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories72 kcal4%
Total fat0.90 g1%
Saturated fat0.20 g1%
Total carbohydrate7.6 g3%
Total sugars2.4 g—
Dietary fiber6.9 g25%
Protein4.9 g10%
Sodium0.24 g10%

Open Food Facts, ODbL, record updated March 25, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Erbsen, Wasser, Zucker, Salz, Antioxidationsmittel: Ascorbinsäure.

The ingredient list is only available in German in the source; we show it as it is, without translation.

  • E300Ascorbic acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GermanyUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Canned goods (low acid (such as meat, poultry, fish, gravy, stew, soups, beans, carrots, corn, pasta, peas, potatoes, spinach)) (Shelf Stable Foods).

WhereHow longNote
Pantry—Canned items will be safe to eat well past the ‘use-by’ or ‘best by’ date as long as the can shows no dents, rust, or swelling.
Pantry · from date of purchase2–5 years
Refrigerator · after opening3–4 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.