Three crabs, fish sauce

by Three Crabs · brand owner: Mr. Beverages Old Time Cocktail Mixes

United StatesFrance

40 kcalper 100 g · 2% of the reference intake

13.3 gof sugars per 100 g

Barcode (EAN-13)7935737788880

GS1 prefix793

AdditivesNone found in the ingredients

AllergensFish

Prefix 793: .

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	40 kcal	2%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	13.3 g	5%
Total sugars	13.3 g	—
Protein	13.3 g	27%
Sodium	12.0 g	522%

Open Food Facts, ODbL, record updated March 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Anchovy extract, salt, water, fructose & hydrolysed vegetable protein.

Allergen: Fish

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 mL), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	6 kcal	—
Total fat	0.0 g	0%
Sodium	1,800 mg	78%
Total carbohydrate	2.0 g	1%
Total sugars	2.0 g	—
Protein	2.0 g	—

USDA food category: Oriental, Mexican & Ethnic Sauces
Data provider: Label Insight
In FoodData Central: Since October 28, 2021 · label data updated June 25, 2017
FDC ID: 2085592

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mr. Beverages Old Time Cocktail Mixes

Open Food Facts, ODbL

In its category

Position among 2,515 products in the same category sold in the United States

Sugars13.3 g · median 3.3 g

Saturated fat0.00 g · median 0.00 g

Salt30.0 g · median 1.9 g

75% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.