Almendras Sabor Vainilla
by Vilay · 1 litro
United States
34 kcalper 100 g · 2% of the reference intake
4.5 gof sugars per 100 g
Barcode (EAN-13)7804671930269
GS1 prefix780 · GS1 Chile
Additives3: E412, E415, E471
AllergensNuts
LabelsFSC, FSC Mix
Prefix 780 was issued by GS1 Chile. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 34 kcal | 2% |
| Total fat | 1.4 g | 2% |
| Saturated fat | 0.30 g | 2% |
| Total carbohydrate | 5.0 g | 2% |
| Total sugars | 4.5 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.40 g | 1% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated May 15, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Agua filtrada, almendras, azúcar, mono y diglicéridos de ácidos grasos, fosfato tricálcico, aroma natural, goma guar, goma xantana, sal de mar, vitamina E, sulfato de zinc, vitamina A, vitamina D, vitamina B12. Elaborado en líneas que también procesan coco.
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.