GALLETAS DIGESTIVE SIN AZÚCAR
Prefix 780 was issued by GS1 Chile. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 410 kcal | 21% |
| Total fat | 19.9 g | 26% |
| Saturated fat | 10.2 g | 51% |
| Total carbohydrate | 41.1 g | 15% |
| Total sugars | 1.6 g | — |
| Dietary fiber | 9.2 g | 33% |
| Protein | 5.9 g | 12% |
| Sodium | 0.06 g | 2% |
Open Food Facts, ODbL, record updated July 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Galleta 75%: Harina de trigo enriquecida, Aceite de maravilla (TBHQ, propilenglicol y ácido cítrico), Salvado de trigo, Maltitol, Harina de avena, inulina, polidextrosa, Emulsionante (lecitina de soya), Saborizante artifical, Sal, Extracto de malta, leudantes (bicarbonato de amonio, bicarbonato de sodio, fosfato monocalcico), SUCRALOSA. Cobertura 25%: Maltitol en polvo, manteca de palmiste hidrogenada, polidextrosa, cacao en polvo, triestearato de sorbitan, saborizante natural, lecitina de soya y vainillina.
- E319Tertiary-butylhydroquinone (tbhq)Antioxidant
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.