Mantequilla, Las Parcelas de Valdivia
i Photo: Open Food Facts contributors · CC BY-SA

Mantequilla

by Las Parcelas de Valdivia · 200g
United States
743 kcalper 100 g · 37% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)7802910008656
GS1 prefix780 · GS1 Chile
AdditivesNone found in the ingredients
AllergensMilk
7802910008656

Prefix 780 was issued by GS1 Chile. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories743 kcal37%
Total fat82.0 g105%
Saturated fat52.6 g263%
Total carbohydrate0.60 g0%
Total sugars0.60 g—
Protein0.70 g1%
Sodium0.60 g26%

Open Food Facts, ODbL, record updated October 7, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Crema de leche, crema de suero de leche, sal

The ingredient list is only available in Spanish in the source; we show it as it is, without translation.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.