Zero Lacto, Soprole
i Photo: Open Food Facts contributors · CC BY-SA

Zero Lacto

United States
NUTRI-SCOREABDECNOVA4
108 kcalper 100 g · 5% of the reference intake
9.8 gof sugars per 100 g
Barcode (EAN-13)7802900001889
GS1 prefix780 · GS1 Chile
Additives3: E202, E407, E955
AllergensMilk, Nuts
7802900001889

Prefix 780 was issued by GS1 Chile. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories108 kcal5%
Total fat3.1 g4%
Saturated fat1.2 g6%
Total carbohydrate15.7 g6%
Total sugars9.8 g—
Dietary fiber0.00 g0%
Protein3.4 g7%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated October 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Leche descremada, preparado de frutilla en cubo (2.4%), almendras (0.5%), azúcar, carragenina, sabor natural, colorantes naturales (caramelo, allura AC), almidón de maíz modificado, sabor natural, sorbato de potasio, sucralosa.

  • E202Potassium sorbatePreservative
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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