Salsa Tártara
Prefix 780 was issued by GS1 Chile. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 234 kcal | 12% |
| Total fat | 22.3 g | 29% |
| Saturated fat | 2.6 g | 13% |
| Total carbohydrate | 7.5 g | 3% |
| Total sugars | 1.9 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 0.80 g | 2% |
| Sodium | 0.40 g | 18% |
Open Food Facts, ODbL, record updated August 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Vegetales encurtidos (12%) (pepino, cebolla), mezcla de aceites vegetales (soya, maravilla), agua, almidón modificado maíz, vinagre, huevo, sal, azúcar, cloruro de calcio, huevo en polvo deshidratado, almidón de papa, sal, goma xantana, goma guar, h. de mostaza, sorbato de potasio, EDTA disódico, ácido cítrico, colorante natural, antioxidante natural, EDTA disódico cálcico, ácido etilendiaminotetraacético, beta-caroteno.
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.