Benito burger (San Jorge)
Prefix 780 was issued by GS1 Chile. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 227 kcal | 11% |
| Total fat | 20.4 g | 26% |
| Saturated fat | 8.9 g | 45% |
| Total carbohydrate | 0.49 g | 0% |
| Protein | 10.3 g | 21% |
| Sodium | 0.70 g | 31% |
Open Food Facts, ODbL, record updated August 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Agua, carne de cerdo, grasa de vacuno, proteína de soya, carne de vacuno, sal, color caramelo, tripolifosfato de sodio, cebolla, ajo, comino, saborizantes idénticos a natural, carmín de cochinilla, eritorbato de sodio, citrato de sodio. Contiene soya. Puede contener sulfitos.
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
- E150aPlain caramelColor
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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