Trufas Surtidas, HAVANNA S.A.
i Photo: Open Food Facts contributors · CC BY-SA
Flavored milk chocolates · United States

Trufas Surtidas

by HAVANNA S.A. · 200 g / 7.05 oz
United StatesArgentinaBoliviaBrazil+ 5 countries
NUTRI-SCOREABCDENOVA4
523 kcalper 100 g · 26% of the reference intake
44.0 gof sugars per 100 g
Barcode (EAN-13)7791875001461
GS1 prefix779 · GS1 Argentina
Additives3: E322, E322i, E476
AllergensMilk, Nuts, Peanuts, SoybeansMay contain: Nuts
LabelsNo gluten, High in sugars, Made in Argentina
7791875001461

Prefix 779 was issued by GS1 Argentina. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories523 kcal26%
Total fat30.0 g38%
Saturated fat14.0 g70%
Total carbohydrate55.0 g20%
Total sugars44.0 g—
Protein8.3 g17%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chocolate semi amargo con leche [azúcar, manteca de cacao, licor de cacao, leche entera en polvo, leche descremada en polvo, EMULSIONANTE (lecitina de soja (INS 322)), ESTABILIZANTE (poliglicerol polirricinoleato (INS 476))], chocolate semi amargo [azúcar, manteca de cacao, licor de cacao, leche descremada en polvo, EMULSIONANTE (lecitina de soja (INS 322)), ESTABILIZANTE (poliglicerol polirricinoleato (INS 476))], chocolate blanco [azúcar, manteca de cacao, leche entera en polvo, leche descremada en polvo, EMULSIONANTE (lecitina de soja (INS 322)), ESTABILIZANTE (poliglicerol polirricinoleato (INS 476))], relleno [dulce de leche, dulce de frambuesa, almendras, pasta de maní, azúcar, licor de cacao, leche entera en polvo, leche descremada en polvo, aceite vegetal hidrogenado, butter oil, aceite de maíz, AROMATIZANTE (esencia de menta), EMULSIONANTE (INS 322)], AROMATIZANTE (vainillina).

The ingredient list is only available in Spanish in the source; we show it as it is, without translation.

Allergen: MilkAllergen: NutsAllergen: PeanutsAllergen: SoybeansMay contain: NutsNo glutenHigh in sugarsMade in Argentina
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

12.6kg CO₂e per kg

Reference value for the category “Milk chocolates”: 12.6 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 9 countries
ArgentinaBoliviaBrazilChileParaguayPeruSpainUnited StatesVenezuela

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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