condimento para arroz
· 25 g
United States
331 kcalper 100 g · 17% of the reference intake
4.7 gof sugars per 100 g
Barcode (EAN-13)7790150470350
GS1 prefix779 · GS1 Argentina
Additives2: E160b, E621
AllergensNot given in the source
Prefix 779 was issued by GS1 Argentina. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 331 kcal | 17% |
| Total fat | 7.1 g | 9% |
| Saturated fat | 3.1 g | 16% |
| Total carbohydrate | 47.8 g | 17% |
| Total sugars | 4.7 g | — |
| Dietary fiber | 20.1 g | 72% |
| Protein | 9.1 g | 18% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated October 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Curcuma, almidón de maíz, pimienta blanca, laurel, resaltador de sabor: glutamato monosódico, colorante: norbixina.
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.