Hojuelas
Prefix 770 was issued by GS1 Colombia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 380 kcal | 19% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 93.3 g | 34% |
| Total sugars | 46.7 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 4.0 g | 8% |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated October 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Información Nutricional Tamaño por porción: 1 taza (30 g) Número de porciones por empaque 10 Calorias (kcal) Por 100g Por porción 372 112 BU Grasa total 0.7 g 0.2g Grasa saturada 0.4 g 0.1 g Grasa trans 0mg mg Carbohidratos totales 92 g 28 g Fibra dietaria 9.5g 2.9g Azúcares totales 37 g 11g Azúcares añadidos 37 g 11 g Proteina Sodio 4.1g 1.2g 212 mg 64 mg 10 SOM BLANC ses confundi Vitamina A Vitamina D Hierro Calcio Zinc 0.00 pg ER 0.00 ug ER 0.00 μα 0.00 μα 0.40 mg 0.12 mg NUESTRO C SUE QUER OMO LAS 32 mg 9.7 mg 0.00 mg 0.00 mg PREPARACIÓN: Ingredientes. PRODUCTO LISTO PARA SU CONSUMO. SIRVASE ELECHE, YOGURT, KUMIS O LA BEBIDA DE SU PREFERENCIA alsal, vitaminas SISE RO DEDE 20 ago 2026, 20:03 NQUE LOS DEL
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 6–12 months | |
| Pantry · after opening | 2–3 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.