High lights
i Photo: Open Food Facts contributors · CC BY-SA
Confectioneries · United States

High lights

· 154 g
United States
NUTRI-SCOREABCDENOVA4
347 kcalper 100 g · 17% of the reference intake
31.0 gof sugars per 100 g
Barcode (EAN-13)7622210629371
GS1 prefix762 · GS1 Switzerland
Additives7: E442, E466, E471…
AllergensMilk
7622210629371

Prefix 762 was issued by GS1 Switzerland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories347 kcal17%
Total fat11.0 g14%
Saturated fat8.1 g41%
Total carbohydrate41.0 g15%
Total sugars31.0 g—
Dietary fiber9.7 g35%
Protein16.0 g32%
Sodium1.2 g51%

Open Food Facts, ODbL, record updated August 12, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Whey powder (from MILK), fat-reduced cocoa powder (22%), skimmed MILK powder, inulin, milk chocolate (6%) (MILK, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, sunflower lecthin), flavourings), glucose syrup, palm oil, flavourings, salt, thickener (E466), anti-caking agent (E551), MILK proteins, acidity regulator (sodium carbonate), sweetener (sucralose), emulsifier (E471).

  • E442Ammonium phosphatidesEmulsifier
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iSodium carbonateStabilizer · Thickener
  • E551Silicon dioxideCarrier
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size Per 100g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Total fat11 g14%
Saturated fat8.1 g41%
Dietary fiber9.7 g35%
Total sugars31 g—
Protein16 g—
USDA food category
Confectionery Products
Data provider
GS1 Global Data Synchronization Network
In FoodData Central
Since February 27, 2020 · label data updated January 24, 2018
FDC ID
770740

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars31.0 g · median 56.5 g
Saturated fat8.1 g · median 0.00 g
Salt2.9 g · median 0.12 g

8% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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